Thursday, August 15, 2013

Time in the Dixie Forest


It’s been two weeks since we left Las Vegas and pulled into the Spruces Campground in the Dixie National Forest of Utah.  Spruces Campground is on Navajo Lake at 9,200 feet.  It’s early August and the temperatures here have been averaging 70 for the highs and 47 for the lows, the lowest being 37.

Looking across our camp to Navajo Lake.

After spending some time in Vegas with the 100+ degree weather and constant use of air conditioning – we both quickly got head colds, coughs, and a total drain on our energy.  So, although we have mostly slept, coughed, and complained since we got here – we did have time to read some literature on the area – here is what we’ve learned:

Originally southwest Utah was called Utah’s Dixie by early residents from the southern states settling in the desert to grow cotton and silk.  The forest was later named after the area.  The forest itself covers nearly 2 million acres of southern Utah and ranges in altitude from 3,000 to 11,000 feet.  It straddles the divide between the Great Basin and the Colorado River. 

Men have inhabited this area since at least 500 AD, starting with the Anasazi and moving through Paiutes, Utes, Spanish missionaries, trappers, gold hunters, slave traders, and finally in the late 1800’s, Mormons who mined iron and coal, and raised cotton and mulberry trees for silkworms.  During this time, large sheep herds (sometimes 30,000 animals in size) were driven across Utah, to Nevada and California.  Today, there are still sheep herds, sheepherders, and their trusty sheep dogs to be seen in these mountains.  

Sheep, sheepdogs, and shepherd.

Part of the Grand Circle, the forest has as close neighbors Zion, Bryce Canyon, and Capital Reef National Parks, Cedar Breaks and the Grand Staircase-Escalante National Monuments, and Lake Powell.  The area is part of the Markagunt Plateau on the edge of the Colorado Plateau.  A large field of stark and abrasive lava beds sit near the center of the plateau.  Only 1,000-5,000 years old, the lava came not from a central volcano, but leaked from vents in the ground.  In addition to lava rocks, there are lava tubes, sinkholes, craters, and cinder cones throughout the area.  Cinder cones are small hills formed when mild volcanic eruptions pile debris on the surface surrounding a volcanic vent. 

“Road” into the lava flows.  The large brown-black area behind the tree line is the lava flow – it’s huge.

Sitting on lava and feeling very small.



Lava flow with a cinder cone on the left side.


Lava makes BIG rocks!

We've learned quite a bit about the effects of the Spruce Bark Beetle.  As you travel, it is hard not to see the many dead spruce trees here in the forest, killed by the spruce bark beetle – the same beetle killing trees throughout Colorado and the western states.   Until now, all of the places we’ve encountered have done extensive remediation, trying to save as many trees as they can – so that we may enjoy the forest as it is today.  But scientists studying the beetle in the Dixie National Forest have a different approach to the beetle problem.  Instead of eradicating, they see the bug as an agent of renewal in an old forest.  According to a brochure printed by the park service, the insect is native to the Markagunt Plateau and other spruce forests throughout the world.  Most of the time, the beetle population is very low, preferring trees downed from windfall or logging.  But when forest conditions become right (lots of big, old spruce trees, not thinned out by fires of other natural disasters, growing close together), these normally occurring beetle populations explode to epidemic levels.  

Under normal conditions, the beetles bore through the tree bark and lay their eggs in tunnels chewed in the cambium layer.  This is the layer that transports and stores food and water for the tree.  When the eggs hatch, the larvae feed on the cambium tissue.  When they reach adulthood, they emerge to locate a new un-infested host tree where they can lay their eggs.  A healthy tree’s best defense against bark beetles is its sap.  As a beetle bores into the tree, it drowns in the sap that oozes from the wound, and the invader is held in check!  However, during an epidemic, thousands of these beetles may infest a tree - too many for a tree to fend off.  The beetle tunnels cut off the flow of nutrients and water, and the tree slowly dies. 

As bad as that sounds to us – it is a natural part of the ecosystem.  The downside is that we may live in a time when lots of trees die due to the bark beetle explosion.  The upside of all these old, mature spruce trees dying, is that that is causes areas of forest floor to open up, allowing light to get to areas that may not have received much for decades.  These areas are quickly filled in by groves of aspen, changing the forest to a lighter, airier forest.  In turn, the aspen provide shelter for young spruce trees that spring up in the open areas below the mature aspen.  This is one method of forest renewal… as executed by Mother Nature.  Of course – it may not necessarily be what you and I prefer to see in our lifetime.  But then, it’s not all about us – eh!?

Dying and dead spruce trees.


Sap runs on an infected spruce tree.


Aspen grove protecting young spruce trees.

During our first week in the forest Heinz’s Aunt Anne and her two dogs, Morrie and Lola, joined us from Colorado – despite our colds, the five of us had a blast. 

Anne and the “kids” (on the left) joining us at the campsite.

On our first full day, Anne, Heinz, and I decided to hike down to the Cascade Falls via the Virgin River Rim Trail.  We took the Spruces Trail from our campsite uphill (all uphill) around ¾ miles to the Rim Trail and headed out to the falls.  3.5 miles later we realized that none of us had remembered to bring the map.  The trail at that time was taking a distinctive turn towards the cliff-side and away from the lake and the road.  Realizing that the road took you past the parking lot and an easy ½ mile hike down to the falls (we couldn’t possibly take the short way in, could we?) Anne and Heinz came to the conclusion that we must have missed a turn-off somewhere and decided to backtrack.  1.5 miles later we decided that maybe we didn’t miss a turn-off, but the heck with the falls - let’s go back home.  So we turned off on the Dike Trail to the lake and headed home.  Almost 7 miles and no view of the falls…sigh.  I later asked at the Visitor’s Center and we figured out that the trail made two dogleg turns just before reaching the falls.  We stopped approximately ½ mile too soon.  Sorry, Anne!!!

Fresh and ready to hike--Anne, Heinz, and Teresa.

Looking over the Dixie National Forest towards Zion National Park.


Heading along the Virgin River Rim Trail.  The entire trail runs 42 miles from Cedar City to Strawberry Point.


Wildflowers along the trail.


Anne taking a break.


Anne taking a break.

The next day we headed down to Zion National Park.  Along the way we stopped at the Thunderbird Hotel and Café in Mount Carmel Junction for a delicious breakfast.  This restaurant is the home of some special pies as you can see by the photograph.



Anne and Lola, relaxing on the way to Zion.


The original café was opened in 1940.  At that time, due to WWII, lumber was scarce and the owners used scrap wood to create their first sign.  There was only room to paint “Ho-Made Pies” instead of “Home Made Pies”.  The sign went up, and has stayed up since.


Heinz deciding on breakfast, while trying not to spill his coffee.  That’s what you get when you “harass” the waitress about filling your cup.

 Zion itself is desert terrain and we weren’t quite enamored with the heat after the cool temperatures up at the lake.  It’s ironic then that the area is created by water.  North of Zion, rain falling on the 11,000 foot-high Colorado Plateau runs downhill, pushing its debris off the Plateau’s southern edge.  This edge is not abrupt, but steps down in a series of cliffs known as the Grand Staircase to Bryce Canyon and then into Zion and the Virgin River.  Below Zion, the Grand Canyon forms the lowest rung into which 90% of Colorado Plateau waters run.  The narrow canyon carved by the Virgin River is a place known for flash floods, the last fatal flood occurring only two years ago.

Driving into Zion National Park.


Along the Riverside Walk at the Temple of Sinawava at the head of Zion Canyon.


Zion Canyon from the Virgin River.


Anne and me along the Riverside Walk.


Getting ready to dip his feet in the Virgin River.

Over 500 times more species of plants and animals are found along the Virgin River than in the surrounding arid country where annual waterfall may only reach 15 inches or less. 

Dwarf Daisy along the river.

Narrow-leaf Cattail.

Grasses along the cliffside. 

Western Columbine blooming along the Virgin River.


Silver Shooting Star back on the desert floor.


Scarlet Indian Paintbrush along a desert path.

We also spent a couple of days just lounging around the campsite, chatting, eating, and generally enjoying catching up with one another. 

Posing in front of the Eagle (what in the world are we looking at?)


And in the "Eagle, Jr."


Morrie checking out the wildflowers around the campsite.


Lola, protecting the home base by keeping an eye on any intruders.


And Lola screwing with Heinz.  Hey, wake up old man - it’s time to play!


Oh yeah - wake me up, will ya?


I’ll show you!


Ok, Ok… you got way more energy - you win!!

Heinz has gotten in quite a bit of fishing since Anne left.  As a matter of fact, he’s gone out just about every morning and evening for the past week, usually catching his max limit of trout daily.  We’ve got a nice batch of fish in the freezer on top of several fresh trout dinners.

Planning his strategy.

Ah, this is the life!  Early morning fishing…


…followed by late evening fishing.


One of his quarry fighting to the …


… bitter end.


You just can’t buy them fresher than this.

All in all, this is a beautiful place to kick back, relax, and rejuvenate.  This country has some beautiful national forests – you gotta get out and enjoy!!

Along Navajo Lake.


Navajo Lake shoreline.

Sky after a rainstorm.

Engelman's Aster.

Coyote Mint.

Sunset over Navajo Lake. (photo by Heinz while evening fishing.)

We have more adventures here in the Dixie Forest, but I’ll leave them for next time.  So here’s a few of our friends of the day to keep you company for now.

Just how long do I have to pose?  Sheesh!


Well, I don’t actually have a picture of the deer, but the culprit took out all the lettuces, basil, flowers, and parsley from my traveling garden.  Picky eater left the green onions and peppers.  Oh well, I’ll replant after we get out of the forest!


Rats, you spotted me!


Here, let me show you how this whole camouflage thing works.

And for a more intimate “friend”, sometime yesterday, a critter yet to be determined, entered our home on the lake.  We have not seen him/her, but the tell-tale signs are there… scratching behind a cabinet, and the unforgiveable sin of nibbling on Heinz’s All Natural Fruit (with artificial flavors) Blackberry Pie.  Unlike the Spruce Bark Beetle – this one WILL BE remediated before long (though pictures may not be appropriate at that time).







































Saturday, August 10, 2013

Neon Skies to Dark Skies


After leaving Edwards AFB we spent a week in Las Vegas.  Driving over to Vegas we swung through Baker, CA to take a photo of the world’s largest thermometer and the Bun Boy Restaurant (opened 1926).  Unfortunately, the restaurant closed last year and so the thermometer is no longer working.  But, just in case you ever missed the sight, here you go.

World's largest thermometer.

Neither one of us is much for gambling, although I enjoy playing slot machines from time to time.  So I played for a while the first night we got to Vegas, lost my limit of $30 and headed for the door.  Another day I killed a few minutes while Heinz checked on reviews for a good pizza joint and managed a smashing win of $3.45!!  Yes, there is a decimal point in there…oh well, what can you expect on the penny slots?  And yes, I shared my winnings; I gave Heinz the 45 cents.  Heinz, on the other hand, kept his money in his pocket and avoided the temptation.

We did try out a few restaurants while in town (kind of required, don’t you think?).  Our first stop was at the Bellagio for the buffet.  We both had truly fond memories of this buffet, but it didn’t live up to our expectations this time around.  We had recalled it as having a wide variety of foods, prepared excellently, and a feast for both the eyes and the taste buds.  Alas, all excellent things must eventually come down to merely good, I suppose.  There simply was not quite as wide a variety of dishes and the flavors had definitely come down in the world, many of them tending toward the bland side.  There was still a great dessert island, although Heinz was disappointed that Crème Brulee was no longer a choice.  I ended the meal feeling like I had eaten at a slightly more upscale Golden Corral at three times the price. 

The Bellagio

Our second try at a buffet was at the Rio.  On both Yelp and Urban Spoon, the Village Seafood Buffet was listed as number one in Vegas.  Once again, it’s pricey, but WOW, was it good.  While the website boasts that it is “all seafood, all the time”, there are some carnivore choices: steak, chicken, sausage, ribs; but, oh my, that seafood! Hot and cold Alaskan King Crab, boiled crawfish, oysters, mussels, paella, shrimp--boiled, in enchiladas, dim sum, salad, fried, you name it, lobster tails fixed 3 or 4 different ways, various types of fish fixed just about any way you can imagine, sushi, sashimi, and on and on.  The dessert choices included Heinz’s Crème Brulee and 15 different flavors of freshly made gelato.  I went for the mango and if I hadn’t been already considering loosening my pants from all the crab I would have gone back for more.  If you’re heading to Vegas and like seafood, DO NOT MISS eating at this buffet!

The Rio

We didn’t do a whole lot while in town, too hot during the day, and usually too lazy at night, but we did spend one night wandering around the strip with our cameras, checking out the photo opportunities with all that neon and color.

Neon splashes on Las Vegas Blvd.

Neon reflections on the Trump Tower.

The Flamingo's time-tested sign, designed in 1946 when the casino first opened.  The Flamingo was the third casino opened and currently the oldest operating casino in Las Vegas.

Side of the Flamingo Casino.

What a great combination of colors!

The Paris Hotel's famous hot air balloon.

In addition to wandering the streets we drifted into a few of the hotels and casinos to view the decorating schemes.  We went into the ever-popular Caesar’s Palace, Paris, and The Bellagio. 

Entrance to Caesar's Palace.

Snail in the Paris gardens.

Chihuly ceiling in the Bellagio lobby.

Then we decided to check out a new hotel/casino (at least new to us) - the Aria.  This hotel and the attached shopping area are absolutely fabulous - sleek, modern, and filled with unique displays of art.  The architecture and interior design are just fantastic!  From the moment you see the building’s exterior you know this is not a run-of-the-mill, themed Las Vegas casino.  It might be worth it to go back to Vegas and check in, just to see what a room looks like.  If you decide to try it out, take photos and send them to us!

Exterior of the Aria Hotel and Casino

Starbucks in the Aria.

“Tornado” water columns, moving your hands around the outside of the column causes the water to twirl up in a waterspout.


Waterspout up close.

Water walls inside the hotel.  There are multiples of these that have water running between colored glass panels.

One day while driving home from running some errands I noticed a sign for the Neon Boneyard.  Being rather intrigued, I checked it out on-line and found that it is The Neon Museum of Las Vegas.  Run by a non-profit organization, the museum is dedicated to collecting, preserving, and restoring neon signage of Las Vegas.  The group rescues old signs that would have become just so much scrap metal and moves them to the Neon Boneyard.  The museum has both day and night tours, so Heinz and I opted for a night tour, figuring that it would have more photo opportunities.

The Neon Boneyard.  All the letters in the sign are from discarded casino signs.


The sign at night.

We learned quite a bit during our tour. Neon signs in the city are not owned by the enterprises that display them, but are rented from lighting and signage companies.  Therefore, when a business wants to delete or update a sign, they call the signage company to design and install a new sign, and then remove the old sign.  These companies strip the old sign of toxic materials and any usable parts such as bulbs, wiring, etc. and scrap the rest. 

As advertising technology changed in the 1990’s more and more casinos and businesses were converting their neon signs to digital imagery and other computerized signage.  The city of Las Vegas was determined not to lose the ambiance that neon signage gave to the strip and passed a law that 75% of signage must be in neon.  

The Museum has over 150 restored and un-restored neon signs from some of the city’s most celebrated properties dating from the 1930’s to the present day.  You can only view the collection on a guided tour due to safety concerns - but, it is worth a look.  The museum does offer senior, military, and student discounts.

Entry sign from the old Horseshoe Casino.

Casino entryway sign from the Sahara Casino (now closed).


The old Lido Club sign.


Neon bulb close-up.


A letter from a 1940’s era motel sign.  The pipes standing out from the sides are of iron and were how the workmen climbed up the signs to change bulbs or touch up paint, often several stories in the air.


1950’s era sign.


Sign letters waiting placement.


Derelict for now.

Restored sign from the Stardust Casino.


Awaiting restoration.


Hotel sign from the 1960's.  The museum's reception area is located in the lobby building of the old La Concha Hotel.

Restored neon sign from a long-ago nightclub.


Sign from the Yucca Hotel, closed in the 1960's.

In addition to the boneyard signs, the museum has restored neon signs from Las Vegas’ by-gone days and placed them in the medians along Fremont St. and Las Vegas Blvd.  This project is on going and the museum has several signs in various stages of restoration.  The eventual goal is to have old historic signs all along the strip.

Restored martini glass.

Cleaner's sign from the 1940's.

Horse and rider from the original Horseshoe Casino.

On our last night in town Heinz and I were craving ice cream and he hopped on-line to find out where the best ice cream was to be found.  With no time to spare, we hopped in the car and headed for La Flor de Michoacan.  There are five locations for this ice cream company in Las Vegas.  We went to the original location on Eastern Ave, a small hole-in-the-wall shop in a somewhat rundown strip mall.  To say that we were the only English speaking couple in the place is not exaggerating - even the staff spoke very little English.  But between smiles, hand gestures, and butchered Spanish on our part, we got our order, and some of the best blackberry ice cream I have ever eaten.  Heinz decided on mango, which was very good as well.



La Flor de Michoacan

I don't have a friend of the day from our time in Neon City so I guess I'll just leave you with a couple of shots to tease you with our upcoming adventures in the Dixie National Forest in Utah.  We're spending three weeks there and so far are having a great time - our main achievement so far is taking over a week to get over a couple of severe head colds...sigh...

Looking over the Dixie National Forest towards Zion National Park.

What a nice backyard!